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| La Caridad Restaurant, Broadway and 78th, ca. 1970. |
One of the themes of this blog is the details of life matter. Corner joints may seem insignificant in the grand scheme of things, but they serve a purpose and affect local residents in underappreciated ways. They give a neighborhood character, provide a place to meet people, and also often offer tasty treats for the discerning foodie.
One such neighborhood eatery was La Caridad (technically called "La Unica Caridad"). Caridad is a theological Virgin name that translates as Charity, representing Our Lady of Charity, a popular saint's name in Cuba. Located on the southwest corner of Broadway and 78th Street, it was a neighborhood fixture for 52 years. Opened in 1968, La Caridad offered Chino Latino food, which blends Mexican and Chinese food. Chinese-Spanish restaurants are an Upper West Side staple, though there are fewer of them now than there used to be. Here, we do a then-and-now comparison of La Caridad Restaurant on the Upper West Side.
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| La Caridad (then called "La Caridad 78 restaurant") in October 2007 (Michael Minn). |
One of the things that endlessly fascinates me about New York City is that you can pick out a random photo from decades ago and it will have surprisingly recent echoes. Such is the case with the 1970s photo at the top of this page.
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| The La Caridad takeout menu in June 2009. Note that this is the Cuban menu, the Chinese food menu was on the other side. |
You might think that some old black-and-white photo from before when most of the people reading this were born is just some historical artifact. Well, it is, but the restaurant itself lasted until very recently.
La Caridad apparently had different names through the years at its iconic location at the corner of 78th Street and Broadway. Just a random search of photographs shows it being called La Unica Caridad, La Caridad, and La Caridad 78 Restaurant. It was always known as La Caridad, though.
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| La Caridad changed over the years from the 1950s counter-seating diner setting shown in the top photograph to a more typical diner setting, with tables where you could eat and get in and out of quickly. |
The delightful thing about neighborhood joints like La Caridad is that you could get good, cheap food that you'll never find at the big chains. Just pop in during a day of shopping and grab some quick vaca frita or sesame chicken, in and out within half an hour for under $10 per person. Try doing all that at the Golden Arches.
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| La Caridad, May 2009 (Google Street View). |
La Caridad's founder, Raphael Lee, was a Chinese immigrant who had lived in Havana. He developed a love for both Chinese food and local Cuban delicacies from that city’s Chinatown. While the food is called "fusion," however, they never really and truly melded. You didn't get fried plantains and chicken with cashews on the same plate.
Now, we're not talking about the Four Seasons here. These types of neighborhood joints are barely a step above the greasy pizza places that all began with the Original Ray's (I love Ray's pizza, btw). To be blunt, the Chinese food was standard Manhattan Chinese American (want some General Tso's Pork Chops?), while the Cuban dishes were on a separate part of the menu. If you were looking for something exotic and an "experience," you could turn the menu to the Cuban pages and order some sancocho soup. Your companion, meanwhile, could stay in the Chinese menu section and choose the nice and safe Crispy Spring Roll followed by Sesame Chicken. But it was still a melange of styles.
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| La Caridad, June 2019 (Google Street View). |
La Caridad closed in July 2020. Even
the New York Times took notice, that's how iconic La Caridad had become. Whether the closing was related to the pandemic is an open question, though that likely had something to do with it. Local residents noticed employees emptying out the store in the preceding weeks and the owner did not disclose why he was leaving. Who knows if it will ever be back, sometimes these restaurants pop up in other locations where the rents are low like they were when the restaurant was founded. But the memories remain of the glorious takeout and ambiance of a classic local joint.
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| La Caridad ca. 2020 (Robert K. Chin). |
2021
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